<h3>青菜千张（王德振）</h3> <h3>青椒火腿（王德振）</h3> <h3>卤水鸡腿（苏金荣）</h3> <h3>红烧大排（苏金荣）</h3> <h3>清炒生瓜（冯大成）</h3> <h3>清炒菜花（冯大成）</h3> <h3>红烧肉（刘学良）</h3> <h3>木耳青菜（刘学良）</h3> <h3>卤水鸭腿（赵观凤）</h3> <h3>清炒黄瓜（赵观凤）</h3> <h3>青瓜红肠（赵前芳）</h3> <h3>香酥烤鸭（赵前芳）</h3> <h3>炒面（丁仁丹）</h3> <h3>炒河粉（丁仁丹）</h3> <h3>番茄炒蛋（丁仁丹）</h3> <h3>蒜苗牛柳（潘朝安）</h3> <h3>豆角炒肉（潘朝安）</h3>