<h3>番茄炒蛋（王德振）</h3> <h3>红烧鸭翅（王德振）</h3> <h3>清炒豆芽（冯大成）</h3> <h3>包菜粉丝（冯大成）</h3> <h3>红烧鸡腿（苏金荣）</h3> <h3>毛豆翅尖（苏金荣）</h3> <h3>红烧狮子头（赵观凤）</h3> <h3>卤水鸭块（赵观凤）</h3> <h3>清炒土豆丝（刘学良）</h3> <h3>素炒小白菜（刘学良）</h3> <h3>孜然肉片（赵前芳）</h3> <h3>香酥烤鸭（赵前芳）</h3> <h3>炒面（丁仁丹）</h3> <h3>炒米粉（丁仁丹）</h3> <h3>豆角炒肉（潘朝安）</h3> <h3>酸菜鱼（潘朝安）</h3>