铁西宝马主餐厅5.20午餐

铁西MOB刘洋

<h3>泰式菠萝鲜虾焗饭配炸鸡(雷勇)</h3> <h3>千层面(高秋)</h3> <h3>川味麻辣牛肉面(王秀彬)</h3> <h3>苦瓜煎蛋配鱼香肉丝(王爽)</h3> <h3>武汉热干面(刘彩凤)</h3> <h3>鸡肉煲仔饭(冉东海)</h3> <h3>营养餐(张冠荣)</h3> <h3>酱香鸡腿(梁国峰)</h3> <h3>干炸黄花鱼(梁国峰)</h3> <h3>肉炒杏鲍菇(梁国峰)</h3> <h3>木须肉(梁国峰)</h3> <h3>炒玉米粒黄瓜胡萝卜(许光义)</h3> <h3>麻椒炒鸡蛋(许光义)</h3> <h3>虾皮萝卜丝(许光义)</h3> <h3>蒜蓉油麦菜(许光义)</h3> <h3>加餐:排骨</h3> <h3>酸奶</h3>