最后的晚餐:船长晚宴

林哥

<h3>前莱appetizer</h3><h3>万紫千红贺新岁(发财三文鱼捞刺生)</h3> <h3>salmon yee sang platter</h3> <h3>汤:soup</h3><h3>海皇献新瑞creamy pumpkin soup</h3><h3>金汤蟹肉烩生翅with shark's fin,crab meat and dried scallop</h3> <h3>主菜main course</h3><h3>龙凤庆吉祥stir fried prawn and boneless chicken </h3><h3>XO酱虾仁鸡柳with homemade spicy xo sauce</h3> <h3>主莱main course</h3><h3>一帆风雨顺steamed fan scallop</h3><h3>金银蒜蒸扇贝with vermicelli in garlic sauce</h3><h3><br></h3> <h3>主莱main course</h3><h3>年年有盈余steamed cod fish</h3><h3>蔡香蒸银鳕鱼with minced park and preserved vegetable</h3> <h3>主莱main course</h3><h3>狗年亨运通braised assorted dried seafood</h3><h3>一品海味聚with seasonal vegetable in brown sauce</h3> <h3>甜品dessert</h3><h3>幸福庆团圆sweetened red bean cream</h3><h3>红豆沙汤丸with glutinous rice dumpling</h3>